Here's the recipe for Raw Chocolate Hazelnut Oat Brownies
The coffee and chocolate make these brownies an indulgent but healthy treat. Change nuts if you want a different flavour, Enjoy! (I don't like coffee, so I used a strong black tea)
250grams dried figs
85grams oats
85grams roasted hazelnuts
2 Tbsp coconut oil
3 Tbsp cocoa powder
2 to 3 Tbsp cold coffee
100grams dark chocolate
Whole roasted hazelnuts
Remove stems from figs and chop into small pieces. Put oats into food processor and grind into a flour. Do the same with your roasted hazelnuts grind in food processor into a coarse flour. Then add oat flour, hazelnut flour, cocoa powder, unmelted coconut oil, and chopped figs in food processor. Blend till fully combined. Then add your coffee or water if you prefer 1 Tbsp at a time till mixture comes together. Then push mixture into 9inch pan or dish evenly. Melt your chocolate and pour on top evenly. Then add whole roasted hazelnuts to eat square and pop in the fridge for approx. half an hour slice and enjoy!
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